Espresso produces fast speed and low cost, so that more people can enjoy the taste of coffee.All additional services except making coffee and selling coffee are all clean.On this basis, we also added the variety of espresso, and add milk and milk foam to the seasoning, including latte, mocha and many other coffee types.Our company believes that the assessment indicators is the baton, and the process of implementing food safety standards is to some extent a process for front-line employees to weigh the pros and cons.Only when their vital interests are more closely related to food safety and other indicators, and not only directly linked to economic indicators, can front-line employees are more determined to do their own work well.So we will strictly control food safety problems and ensure that our coffee products are not safe.Brewing ratio is the ratio of coffee powder to water, usually in grams or ounces. The standard brewing ratio is 1:16.

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